AVenue Pub
since 1987
Located on Historic St Charles Ave where you can find a streetcaron the street and a very small street car inside
Over 40 Beers
on Tap
We love beer! Our selections are always changing and growing. Here are a few of our staff favorites. The kitchen is open from 11:00 AM to 12:00 AM
and don't forget you can always order to go.
Pub Chop Salad
Collard Greens, Baby Kale, Shredded Cabbage, Arugula, cheddar, pickled carrots, Pub vinaigrette
THE Spicy Chicken Sandwich
fried chicken thigh, spicy glaze, white bbq sauce, pickles, sesame seed bun
Jalapeño Pepper Jack Boudin Balls
Served with creolaise & pickled okra
Southwest Patty Melt
(2) Brisket Patties, Tomato, Lettuce, Pickled Jalapenos, Tostada, Cheese and Southwest Sauce on Texas Toast
The Pub Double
Brisket & Chuck Patties, Pub Mayo, Beef Fat Onions, Cheddar, & Pickles
avenuepubneworleans
We’ve now got @ecologybeernola on tap!!
Since it doesn’t appear that we’ll be getting any cool weather anytime soon, we just added their Lagerland Beach Lager. You don’t have to be at the beach to crush this though.
🍺 🏖️
On the board every Monday:
Come on by for creamy Red Beans & Rice with a big ol’ pork chop.
Greatest tradition in the 🌍 @snowlIkejonn
We’re hiring ! Base pay + tips with room to grow!
Shoot an email with your resumé to warsaw@theavenuepub.com
Windows are open and we have @jesterkingbrewery on tap. What else do you need?!?!
🍺Ol’ Oi! - 6.3% wild ale
In Britain, what started out as young or “mild” dark ale was once aged in oak barrels to make something that was likely similar to sour brown ales of East Flanders. Using a similar base recipe to Commercial Suicide Dark Mild, Ol’ Oi! is Jester King’s tribute to that tradition.
On the board:
Steak Frites w/ a 12 oz Ribeye, beef fat french fries, black pan butter.
👨🍳 @danwarsaw
